Summertime Grecian Flounder

“Flounder baked with fresh tomatoes, kalamata olives, capers, onion, and white wine. Serve with basmati rice and any green vegetable will do but asparagus is my favorite!”

Summertime Grecian flounder

“Flounder baked with fresh tomatoes, kalamata olives, capers, onion, and white wine. Serve with basmati rice and any green vegetable will do but asparagus is my favorite!”
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Main Course
Cuisine: Mediterranean
Keyword: Gluten Free, heart healthy, low calorie, low carb, low fat
Servings: 4
Calories: 282kcal

Ingredients

  • 5 Plum (Romtomatoes
  • 2 tablespoons extra virgin olive oil
  • 1/2 onion chopped
  • 3 cloves garlic chopped
  • 1 pinch Italian seasoning
  • 24 kalamata olives pitted and chopped
  • 1/4 cup white wine
  • 1/4 cup capers
  • 1 teaspoon fresh lemon juice
  • 6 leaves fresh basil chopped
  • 3 tablespoons Parmesan cheese freshly grated is best
  • 1 pound flounder fillets
  • 6 leaves fresh basil torn

Instructions

  • Preheat oven to 425 degrees F (220 degrees C).
  • Bring a saucepan of water to a boil. Plunge tomatoes into the boiling water and immediately remove to a medium bowl of ice water; drain. Remove and discard skins from tomatoes. Chop tomatoes and set aside.
  • Heat olive oil in a skillet over medium heat; saute onion until tender, about 5 minutes. Stir in tomatoes, garlic and Italian seasoning; cook until tomatoes are tender, 5 to 7 minutes. Mix in olives, wine, capers, lemon juice, and 1/2 the basil. Reduce heat, blend in Parmesan cheese, and cook until the mixture is reduced to a thick sauce, about 15 minutes.
  • Place flounder in a shallow baking dish. Pour sauce over the fillets and top with remaining basil leaves.
  • Bake 12 minutes in the preheated oven, until fish is easily flaked with a fork.

This, Not That, Thursday – Sugary Drink Alternatives

Hi everyone! 
For this week’s “This, Not That, Thursday” we are looking at healthy alternatives to sugary drinks. Numerous studies have shown the negative health effects of drinking sugary drinks on your waistline and your teeth. It may have far more health risks than many of us may realize. Drinking sugary drinks can cause a decline in kidney function, an increase in your risk of diabetes, and can cause vascular issues. Sugary drinks also deplete your mineral levels and leave you dehydrated. Sugary drinks are also linked to dementia and cancer.

These are just a few of the negative health effects of sugary drinks. Help to cut the cola with these healthy and delicious sugary drink alternatives.

Tea – iced or hot-
With all the different ways to enjoy it hot or cold, tea is likely one of the best sugary drink substitutes on this list. Tea has an extensive variety of flavor profiles and caffeine levels. There’s a tea out there for everyone! Perfect for any season or time of day, tea is a versatile sugary drink substitute and easy way to enjoy flavored beverages with little to no calories. Herbal tea can be used to help you unwind, boost your immune system, or reduce pain or soreness.

Freshly-squeezed lemonade-
A classic summertime pick-me-up, fresh lemonade—maybe with a dash of cane sugar or agave nectar for a hint of sweetness—has enough citrusy flavor to help wash away those memories of your sugary drink guzzling days.

Sparkling water-
After decades of public health initiatives, consumers are leaving sugary drinks behind for its sleeker, healthier counterpart: flavored sparkling water. Nowadays, sparkling water makers are everywhere, from homes to offices, hotels to restaurants. Rather than buying bottles and cans, avid sparkling water drinkers often invest in carbonated water dispensers to mitigate the environmental impact of buying cases of fizzy water. Now that’s some savvy sipping!

Kombucha-
Kombucha is a recent health trend that shows no signs of fizzling out. While its poignant flavor is not for everyone, Kombucha typically contains little to no sugar and is a potential source of probiotics, which are known to promote gut health. It contains antioxidants and may protect against cancer, heart disease, and diabetes.

Sparkling water with a splash of juice-
Perfect for brunch, sparkling water with a splash of pineapple, orange, cranberry, or mango juice is a great non-alcoholic, low-calorie alternative to sugary drinks or mimosas at brunch.

Fruit and herb infusions-
Infusions are a great way to use up any extra fruit and herbs in your fridge before they spoil. Simply chop whatever fruit and herbs you have, throw them in a pitcher or reusable water bottle, and you’ll be sipping on some fruity goodness in just a few hours. If you enjoy fruit flavors but don’t want the sugar rush of juice, infusions are the way to go!

Coconut water-
Like Kombucha, Coconut water is a health fad and popular healthy substitute for sugary drinks that’s been on the scene for a few years now. Not to be confused with coconut milk, coconut water is a natural source of potassium and electrolytes, making it the perfect tropical alternative to plain water.

Mineral water-
Mineral water contains zero calories and has the added nutritional benefit of minerals such as calcium, magnesium sulfate, and sodium sulfate. Mineral water is an everyday sugary drink substitute that’s sold at most grocery stores and online. It can help to lower blood pressure, regulate blood circulation, strengthen bones, and promote digestive health.

-Dr. P
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Red, White and Blue Summer Salad

Red, White and Blue Summer Salad

In this salad, we combine traditional Caprese flavors with summer blueberries, peaches and added prosciutto for saltiness, creating a balanced and flavor-packed dish. Caprese and fresh fruit always remind me of summer.
Prep Time20 mins
Total Time25 mins
Course: Salad, Side Dish, Snack
Cuisine: American
Keyword: Gluten Free, heart healthy, low calorie, low carb
Servings: 12
Calories: 233kcal
Author: Grandma Antoinette

Ingredients

  • 2/3 cup extra virgin olive oil
  • 1/2 cup fresh basil julienned
  • 1/3 cup white balsamic vinegar
  • 1/4 cup fresh mint leaves julienned
  • 2 garlic cloves minced
  • 2 teaspoons Dijon mustard
  • 1 teaspoon sea salt
  • 1 teaspoon sugar
  • 1 teaspoon pepper
  • 2 cups cherry tomatoes
  • 8 cups fresh arugula
  • 8 oz fresh mozzarella cheese pearls drained
  • 2 medium peaches sliced
  • 2 cups fresh blueberries
  • 6 ounces thinly sliced prosciutto julienned

Instructions

  • In a small bowl, whisk the first 9 ingredients. Add tomatoes; let stand while preparing salad.
  • In a large bowl, combine arugula, mozzarella, peach slices, blueberries, and prosciutto. Pour tomato mixture over top; toss to coat. Garnish with additional mint leaves. Serve immediately.

Notes

Nutrition Facts
1 cup: 233 calories, 18g fat (5g saturated fat), 27mg cholesterol, 486mg sodium, 10g carbohydrate (8g sugars, 2g fiber), 8g protein.

My word, today is just perfect. Too perfect in fact, to be inside slaving in front of the stove for dinner tonight. In just 20 minutes this delightfully fresh dish is on the table without the need of an oven heating up the whole house. 
Let Grandma Antoinette help you with dinner <3

-Dr. P
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This, Not That, Thursday – 4th of July Firework Safety tips

The Fourth of July is here, which means fireworks season is also here.

Fireworks can be very dangerous if not used properly.

An average of 18,500 fires are caused by fireworks each year, according to the National Fire Protection Association. Such fires cause an average of three deaths, 40 injuries and $43 million in direct property damage.

In 2017, 53% of fireworks-related injuries were burns. The most common injuries were to the hands and fingers at an estimated 31%, followed by head, face and ears at 22%.

Children younger than 15 accounted for 36% of fireworks-related injuries.

If you’re going to be setting off fireworks this summer, here are some important tips you need to heed.

Happy 4th of July – Stay safe 🥳

Summer Bucket List for Long Island Kids


For our latest installment of “This, Not That, Thursday” we bring you Dr. Polcino’s “Summer Bucket List for LI kids.”
It features oodles of ideas when it comes to places to go, things to do, events, and activities to do with kids on Long Island! From toddlers to tweens, our Summer Bucket List has great ways to spend the days, and you’re sure to see a smile on everyone’s face.

-Dr. P
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This, Not That, Thursday – Natural Rabbit Repellent

Hey all! We’re back with another installment of “This, Not That, Thursday.”
If you need a way to deter rabbits from eating your flowers, try this organic rabbit repellent recipe. It uses garlic and red peppers to repel the rabbits naturally without damaging your plants. And don’t worry–those cute little critters won’t be harmed at all.

You just need a couple of items to make this Natural rabbit repellent: garlic, peppers, dish soap, and an empty milk jug.

Natural Rabbit Repellent Recipe
Items needed:
empty milk/water jug
7 garlic cloves
2 teaspoon crushed red peppers
1-gallon water
1 tablespoon dish soap (see our other posts for a Natural Dish Soap)
Directions:
To make the repellent fill an old jug with water, add 7 crushed garlic cloves, 2 teaspoons of crushed red peppers (you can save a packet from the pizza delivery for this) and 1 tablespoon of dish soap.
Shake well. Then let it sit in the sun for a day or two to make sure the water is saturated with the flavors and smells.
Shake well. Then spray or pour on the plants that you don’t want the rabbits to eat.
I had to reapply the rabbit repellent once a week for a couple of weeks to convince the rabbits that my tulips were never going to taste good again. With my other bulbs, I sprayed them with the natural rabbit repellent as soon as they started to poke through the ground and then reapplied the repellent once a week and after it rains.
Good luck 

-Dr. P
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This, Not That, Thursday – Natural Dish Soap

We’re here with this week’s installment of “this, Not That, Thursday” – Natural Dish Soap.
Here we go….

Every single recipe I’ve tried just kept falling short. It didn’t suds enough or it wasn’t soapy or slippery enough, or worse – it left a nasty film on my dishes. There are lots of factors at play of course (type of soap, water hardness, etc.) so I’m not saying that those recipes didn’t work – just that they didn’t work for me. THIS ONE DID!

Homemade Dish Soap: A Natural Recipe
Ingredients
1 ¾ cups boiling water
1 Tbsp borax
1 Tbsp grated bar soap (use homemade soap, castile bar soap, Ivory, or whichever natural bar you prefer)
15-20 drops essential oils, optional
Instructions
Heat water to boiling.
Combine borax and grated bar soap in a medium bowl. Pour hot water over the mixture. Whisk until the grated soap is completely melted.
Allow mixture to cool on the countertop for 6-8 hours, stirring occasionally. Dish soap will gel upon standing.
Transfer to a squirt bottle, and add essential oils (if using). Shake well to combine.

*do not use vinegar – As per Dr. Bronners daughter Lisa “In great part, it’s due to the fact that vinegar is an acid and the castile soap is a base. They will directly react with each other and cancel each other out. So, instead of getting the best of both (the scum cutting ability of the vinegar and the dirt transporting ability of the soap), you’ll be getting the worst of something entirely new. The vinegar “unsaponifies” the soap, by which I mean that the vinegar takes the soap and reduces it back out to its original oils. So you end up with an oily, curdled, whitish mess. And this would be all over whatever it was you were trying to clean – your laundry or counters or dishes or whatever.”

-Dr. P
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June is Men’s Health Month

Happy June! Did you know that it’s Men’s Health Month? We all know that sometimes men and boys need a little nudge to go to the doctor or pay more attention to their health.

The purpose of Men’s Health Month is to encourage education and prevention of preventable health problems and promote early detection and treatment of disease that might arise at different stages of life. This month gives health care providers, public policy makers, the media, and individuals an opportunity to encourage men and boys to seek regular medical advice and early treatment for disease and injury. The response has been overwhelming with thousands of awareness activities in the USA and around the globe.

Below are a few great resources to help kick off some healthy lifestyles for men:

https://www.healthline.com/health/mens-health#doctor

https://www.webmd.com/food-recipes/features/recipes-men-love-healthy-comfort-food#1

https://www.webmd.com/men/features/top-health-tips-men#1

http://www.menshealthmonth.org/

This, Not That, Thursday – Natural Gardening Tips

In this week’s installment of “This, Not That, Thursday” we bring you some Natural Gardening tips. Gardening is tough enough, but to do it without chemicals is well worth the effort for you & the family.

Fertilizer
Although you can use ready-made organic fertilizers, it is best to learn how to create your own organic fertilizers. Not only will it be better for the soil and the environment in the long-term, but it also helps you gain valuable insight into the world of gardening.

Homemade Fertilizer
Adding compost to your garden is an excellent way to improve the quality of your soil with natural fertilization. However, not everyone has the space or time for composting.
We’ve got you covered! There are some other easy ways to fertilize your garden naturally. For one thing, instead of a huge compost pile, you can simply save some of the stuff from your kitchen you’d normally throw away.
Three things that can benefit your garden:
Coffee Grounds – adds nitrogen to the soil and is ideal for acid-loving plants like tomatoes
Banana Peels – decompose quickly, replenishing potassium and other minerals to the soil
Egg Shells – can add calcium carbonate and help avoid blossom rot in peppers and tomatoes
Another common kitchen ingredient to help fertilize your garden is molasses. Just mix a few tablespoons of molasses with a gallon of water and then water your plants with it. The molasses acts sort of like a probiotic. It helps increase beneficial microbes.

Garden Pest Control
Every vegetable gardener faces pest issues from time to time, and learning how to manage the little leaf-munching menaces without using synthetic chemical pesticides is an essential step in growing a healthy, productive garden. To help you with this task, we’ve put together tips for keeping those pesky critters out of your garden.

Orange Peels
Orange peels can be placed around plants or attached directly to the stem to ward off and eliminate some pests. That’s because orange peels contain a natural chemical known as d-Limonene, which can kill off ants and aphids. The chemical destroys the waxy substance around the bugs, causing them to suffocate.
Even the scent of orange peels, as well as other citrus peels, can keep those plant-destroying aphids and ants away.

Plant Marigolds Around the Perimeter of the Garden
Many gardeners put marigolds in their vegetable gardens. It’s believed the pungent smell potentially repels pests while attracting beneficial insects. Some say that the aroma of marigolds might even help keep rabbits and other rodents away from your vegetables too.
However, not everyone is a believer in the marigold theory. In fact, there are some gardeners who say marigolds may actually attract harmful spider mites. Regardless of whether it works or not – marigolds will at least add a splash of color to your vegetable garden.

Cayenne pepper
Sprinkling cayenne pepper, pepper flakes, and/or garlic pepper on and around your plants when they are ready to bloom is an excellent deterrent. Squirrels won’t eat anything with cayenne—which you can often buy in bulk.

-Dr. P
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This, Not That, Thursday – Natural Cleaners

On this week’s “This, Not That, Thursday” segment, we’re looking at all natural cleaning tips. Switching to homemade DIY cleaners might sound like a lot more work, but it’s actually quite simple. The ingredients are easy to come by and last a long time.

The natural cleaning ingredients we like to keep on hand are:
* white vinegar
* liquid castile soap (like Dr. Bronners)
* natural salt
* baking soda
* borax
* washing soda
* hydrogen peroxide
* lemons
* microfiber cloths
* essential oils (optional)
* a spray bottle or two (preferably glass)

Our 3 top recipes!

All-Purpose Cleaner Ingredients
* 1 tsp borax
* 1/2 tsp washing soda
* 1 tsp liquid castile soap
* Essential oils of choice – I use 4 drops lemon, 4 drops lavender, and 10 drops orange
* Glass spray bottle for storage
All-Purpose Cleaner Instructions
1. Place borax, washing soda, and soap in a spray bottle (preferably glass).
2. Add 2 cups of warm water. Distilled is best, but any water that has been boiled will work.
3. Add essential oils of choice.
4. Cover bottle and shake well. Use as needed. I use as bathroom cleaner, floor pre-treater, kitchen cleaner and on toys.

Glass Cleaner Ingredients
* 2 cups of water (distilled or filtered is best so it doesn’t leave residue)
* 2 tablespoons vinegar
* 10 drops essential oil of choice- I use lemon (optional- but it helps cut the vinegar smell)
Glass Cleaner Instructions
Combine ingredients in a spray bottle (preferably glass) and use as needed to clean window. I like to use a microfiber cloth to wipe windows clean with this recipe.

How to Make Washing Soda
If you have an oven and are feeling crafty, try this simple method of making washing soda. Another bonus is that baking soda is typically even less expensive (especially at big box stores) and making this at home can help further reduce the cost of budget-friendly cleaning recipes.
Washing Soda Ingredients
* Baking Soda
* A large baking dish or baking sheet (I use these stainless steel restaurant pans for this and all of my baking and cooking)
* An Oven

Washing Soda Instructions
1. Turn oven on 400 degrees F.
2. Pour a thick (1/2 inch or so) layer of baking soda on the bottom of the baking dish.
3. Bake for 1 hour, stirring 1-2 times in the middle, or until it has changed in look and feel. Baking soda has a silky/powdery feel and washing soda is more grainy and not silky. The baking soda will need to reach the full 400 degrees for this reaction to take place, so be patient.
4. Let cool and store in an air-tight jar.
Use this homemade washing soda as you would store-bought in natural cleaning recipes and laundry soaps.

-Dr. P
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This, Not, That Thursday – Natural Ant Repellent

There’s nothing like walking into your kitchen first thing in the morning, bleary-eyed and ready for your morning cup of coffee only to find that your home has been invaded by ants. Below are some of the best natural remedies you can try to get rid of the ants infesting your space.

Cinnamon
Cinnamon is an effective household ant repellent. Its smell discourages ants from entering your house and scrounging in your kitchen.
According to a 2014 study published in the International Journal of Scientific and Research Publications, cinnamon essential oil yields positive results in both repellency and insecticidal activity.
* Add 1 ¼ to 1 ½ teaspoon of cinnamon essential oil in a cup of water. Soak a cotton ball in this solution and wipe down the areas where ants may enter and dwell. Repeat once daily until all the ants are gone.
* You can also put ground cinnamon and whole cloves near entry points.
Note: Use the cinnamon oil spray strategically in places of ant infestation; do not put it all over the place.

White Vinegar
White vinegar will also send an eviction notice to ants on your premises. They cannot bear its strong smell. In addition, the smell masks their scent trails, making them lose their direction.
1. Mix equal parts of white vinegar and water.
2. Pour the solution into a spray bottle.
3. Add a few drops of any essential oil and shake the bottle thoroughly.
4. Spray this solution around baseboards and other entry points.
5. After an hour, wipe up the ants using a damp paper towel and discard them.
6. Repeat once daily until the ants are completely gone.
You can also use this vinegar solution to clean floors, windowsills and countertops to prevent ants from crawling over these surfaces.

Peppermint
Peppermint is a natural insect repellent that can effectively keep ants away. Ants hate its strong smell, which also disrupts their smelling capabilities so they cannot detect food sources.
* Add 10 drops of peppermint essential oil to 1 cup of water. Spray the solution on all areas where ants are present. Repeat twice daily, until the ants are gone completely.
* Sprinkle some dried peppermint around your doors, entryways and garbage areas to repel ants.
* You can even grow peppermint plants in your kitchen garden.

Food-Grade Diatomaceous Earth
Food-grade diatomaceous earth (DE) also works well as an ant repellent. This powder is the fossilized remains of marine phytoplankton.
The microscopic razor sharp edges of DE can cut through the ant’s exoskeletons, gradually causing their body to dry out.
1. Gently sprinkle a thin layer of DE on windowsills, beneath the fridge, under cabinets, in and around garbage cans and any other places where you see ants.
2. Repeat once daily until all the ants are gone.
Note: Do not wet the DE or it will not work.

-Dr. P
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This, Not That, Thursday – Natural Weed Killer

In our office, we have been discussing natural alternatives to common, everyday products. These are ways of handing things like pest control, weeds, household cleaning, body products, and more, without the harmful chemicals. With all the natural alternatives that we have been discovering, we are excited to share these with you!

So without further adieu, I present “This, not that, Thursday.”

Weeds:

When looking for a natural alternative to herbicides, a cocktail of vinegar, salt and liquid dish soap has all of the ingredients needed to quickly kill weeds. Acetic acid in the vinegar and the salt are both very good at drawing moisture from weeds. Dish soap acts as a surfactant, which is an agent that will reduce the surface tension that can cause the weed-killing concoction to bead on the leaves instead of being absorbed by the plant. On a warm, sunny day, the results of this homemade spray will be obvious in a matter of hours as weeds turn brown and wither.

Unlike some chemical solutions, this formula is not built to work its way into the root system, meaning multiple treatments will probably be necessary to keep weeds at bay. Additionally, when looking for a quick fix, sunshine makes a big difference. And remember to look for vinegar that has at least 5% acetic acid.

Natural Weed Killer
• 1-gallon white vinegar
• 1-cup salt
• 1-tablespoon liquid dish soap

Combine ingredients in a spray bottle and treat weeds at the sunniest time of day for best results.☀️

-Dr. P
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Vitamin D, better than you thought?

Vitamin D

Vitamin D has long been associated with bone health in women.

A new study in the Journal of the National Cancer Institute found that higher circulating Vitamin D levels appear to be associated with a lower risk of colorectal cancer.

Here are some of the findings in that study:
-25(OH) D or 25-hydroxyvitamin D is the measurement that is made to establish circulating Vitamin D levels
-the level of 25(OH) D that is sufficient for bone health is considered to be around 55 nmol/L
-Vitamin D levels less than 30 nmol/L appear to be associated with an increased risk of colorectal cancer
-Vitamin D levels of 75-87.5 nmol/L seems to be associated with a 19% reduced risk of colorectal cancer
-Vitamin D levels of 87.5-100 nmol/L seems to be associated with a 27% reduced risk
-Vitamin D levels above 100 did not seem to reduce the risk even more.

Of course, more studies are needed to arrive at the proper Vitamin D guidelines but you should discuss these new findings with your health care providers.

-Dr. P

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Remember, don’t overlook your heart!

Did you know that heart disease kills more women than all types of cancer combined thus making it the number one killer of American women every year? It is time for each of us to step up and carefully speak to the women in our lives about the risk factors for heart disease.
These risk factors include:
-a family history of heart disease
-high blood pressure
-smoking
-an abnormal lipid profile
-being overweight
-a lack of physical activity
-a poor diet.
If you or a loved one live with these risk factors, it is time to visit your health care provider to discuss the possibility of heart disease and then consider testing, possible treatment and of course, lifestyle changes.
-Dr. P

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Elective induction. Could it be right for you?

 

Induction

A recently presented study can provide some useful information for women and their healthcare providers during their discussions about labor and delivery. This study was presented at a Dallas meeting sponsored by the Society for Maternal-Fetal Medicine. It concluded that elective inductions of labor at 39 weeks of gestation were safe for the newborn and had benefits for the mother by decreasing the risk of a cesarean delivery and developing a high blood pressure problem. The study also showed that the women who were induced felt more in control of their birth experience and also rated the pains of labor less than the women who were not induced.

These findings differ from the American College of Obstetricians and Gynecologists “Choosing Wisely” campaign which suggests that elective inductions should be considered when medically indicated.
As always expectant mothers and their health care providers should have open decision-making discussions and this new study should provide some new information to review.

-Dr. P

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Turner Syndrome – A distinctive group of woman

 

Turner syndrome

Women with Turner Syndrome (TS) are a distinctive group of women who require specialized medical and obstetrical/gynecological care. TS is found in approximately 1 in 2,500 pregnancies and is the result of the loss or partial loss of an X chromosome. Normally women’s chromosomes are 45XX and with TS it will be 45X. Because of this missing chromosome women with TS can look slightly different and can have an array of possible medical conditions such as:

  • cardiovascular disease which could be the result of a congenital anomaly
  • osteoporosis
  • hypothyroidism
  • abnormal lipids
  • diabetes

Pediatricians and pediatric endocrinologists usually follow these patients closely during childhood and adolescence, initiating estrogen to begin puberty and normal development. Conception and pregnancy offer unique conditions which will require individualized intense care by a team of specialists and preconception counseling is a must. Because of the higher risks for various medical conditions, TS patients need to be followed carefully throughout their lives.

-Dr. P

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What is your blood pressure profile?

High BP

We all know that having high blood pressure puts you at an increased chance to have a heart attack or a stroke. We all know family and friends who take their high blood pressure pills every day to help control their blood pressure. For many years, doctors diagnosed patients as having high blood pressure if it was 140/90 mm Hg or greater on repeated testing. There is now a new definition of hypertension and this could mean that half of all Americans will be diagnosed as hypertensive.

Here are the new definitions:

Normal BP:  systolic less than 120 and diastolic less than 80

Elevated BP: systolic between 120 and 129 and diastolic less than 80

Stage 1 hypertension: systolic between 130 and 139 or diastolic between 80 and  89

Stage 2 hypertension: systolic 140 or greater or diastolic 90 or greater

With this new information, go speak to your healthcare provider about your blood pressure profile.

-Dr. P

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Are you at your mental best? No? Maybe you need a cup of coffee and a nap.

Most of us have a downtime in our day approximately 7 to 8 hours after we awaken so that means between 2 and 4 pm we may not be at our mental best. The benefits of an afternoon nap are well known with 10 to 20 minutes being the most ideal. We arise from the nap with increased mental sharpness. You can increase this mental boost even greater by having a pre-nap cup of coffee. The caffeine will kick in just about the time you get up and perhaps your thinking will be even sharper. It seems there is another benefit to having that extra cup of coffee!

Morning Coffee

Starting the day off with a cup of coffee may open those eyes up a bit wider but it may also have a great health benefit, reducing the risk of many common medical problems.  Scientific studies have demonstrated a decreased risk of heart disease, cancer and diabetes in those who drink 3 cups of coffee per day.
Most of us have heard about the benefits of antioxidants and their ability to help the body decrease inflammation and aid in oxidation process. It is believed that inflammation is the basis of many of our common health conditions. The health benefits of coffee seems to be derived from it being rich in antioxidants especially a chemical called polyphenols.
To get the most benefit from your daily cups of coffee, freshly ground, caffeinated coffee hits the mark especially if you don’t add the fattening cream, sugars and flavoring.

Getting ready for college life


It is already mid-August and many families with a college student are about to start on a new adventure. Whether the young adult is going to a commuter school and living at home or attending an away college and living in a dorm, there are many changes about to hit family dynamics and the college students lives. Long discussions should now begin about forming healthy habits that will be important for now, and more importantly, for the future. I always advise living the way your grandmother taught you. Here are some of Grandma MaryAnn’s suggestions.

Grandma MaryAnn says you must:

  • Get your sleep – It is important to get at least seven to eight hours of sleep every night. During sleep your body may be resting, but your brain is busy processing all the information it was exposed to during the day. Sleep helps your immune system to stay strong and prevent colds and other infections you are constantly exposed to. If possible, shut off all your electronic devices 30 to 40 minutes before going to sleep; the light from the screens can affect chemicals in your brain that enhance getting to sleep.
  • Eat well – Food is your body’s fuel. In order to work hard and think clearly, you need to eat the fruits, nuts and vegetables that we all know are the right stuff. Starting with a healthy breakfast will get the brain ready for the day. Healthy snacks are a must. The crash after the candy bar will be tough to handle.
  • Exercise – Exercise needs to be a part of your regular schedule because it decreases stress, keeps your mind sharp, and is fun. You should think of it as an investment in yourself.

I wish all the students a great year, and remember to call your Mom and Grandma as often as you can because with loving words from your biggest supporters, there is nothing you can’t handle.

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A gentle way to remove a tick

We, here on the Island, are in the middle of tick season and it is reported that there is an above average tick infestation this year. If you do come in contact with a tick, there is always the time honored tweezer method to grasp and remove it.

Another method is to take a cotton ball and put a liberal amount of liquid soap on it. Cover the tick with the soap-soaked cotton ball. Rub for a few seconds and usually the tick will release and be attached to the ball. This simple method is perfect for children and upset adults.

As always, prevention is the best medicine. Please check out the 8 best ways to avoid being bitten by a tick.

Ticks Poster 1 Rev5

-Dr. P

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Another reason to encourage weight control in adolescents

kid-scale

Obesity is a known risk for high blood pressure, diabetes, heart disease and colon cancer. A recent study out of Israel found that obese or overweight 17- and 18-year-olds can have an increased risk of developing colon and rectal cancer, and the risk may be increased as high as 50%! We now have another reason to encourage good eating and exercise habits for our children. The earlier these healthy life style habits begin, the better.

-Dr. P

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Marijuana and Pregnancy

mmIt is reported that marijuana use in pregnancy is on the rise with possibly 4-5% of pregnant women using marijuana for recreational or medical reasons. The nausea problem of early pregnancy seems to be the main medical condition for this rise.

Let us review some information:

  • The marijuana used today is much stronger than in the past with the active chemical ingredients reaching much higher concentrations.
  • Cannabidiol is the chemical that may be responsible for decreasing nausea.
  • The active chemicals of marijuana readily cross the placenta and enter into the fetal circulation. With chronic use these chemicals can be stored in the fat cells of the mother and fetus and this can prolong the exposure to the fetus.
  • Marijuana’s effect on the fetus is constantly being studied and many potential problems are being found especially with fetal brain development.
  • The American College of Ob-Gyn recommends against marijuana use in pregnancy and pre pregnancy. It also advises that it should not be used for the nausea of pregnancy.

If you are pregnant or considering becoming pregnant, please discuss marijuana use with your health care provider because your baby’s health should always be your number one concern.

-Dr. P

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Grandma Antoinette’s Fried Zucchini Flowers

Grandma Antoinette’s Fried Zucchini Flowers

“This recipe has been our family favorite. Hope you enjoy them as much as we do.”
Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Course: Appetizer, Side Dish, Snack
Cuisine: Italian
Keyword: soy free
Servings: 4
Author: Grandma Antoinette

Ingredients

  • 18-24 male zucchini flowers (with stems)
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon olive oil
  • vegetable oil for frying
  • salt to taste

Instructions

  • Clean flowers and dry with a paper towel.
  • Mix flour, baking powder, and salt together in a bowl. Whisk eggs, milk, and olive oil together in a separate bowl; stir in flour mixture until batter is smooth.
  • Heat vegetable oil in a deep skillet over medium heat.
  • Dip flowers in the batter and fry in the hot oil until golden and crispy, 2 to 5 minutes, working in batches as needed. Transfer fried flowers to a paper towel-lined plate; sprinkle salt over each.

Lemon Icebox Pie with Graham Cracker – Coconut Crust

Lemon Icebox Pie with Graham Cracker – Coconut Crust

We took Grandma Antoinette’s easy old-fashioned lemon icebox pie takes dessert up a notch, by adding coconut in the crust, which boosts both flavor and texture. For the brightest hit of citrus use fresh-squeezed lemon juice. Look for graham crackers made with 100% whole-wheat flour to get the most fiber.
Prep Time35 mins
Cook Time25 mins
Resting time2 hrs
Total Time3 hrs
Course: Breakfast, Dessert, Snack
Keyword: nut free, soy free, vegetarian
Servings: 10
Calories: 291kcal
Author: Grandma Antoinette

Equipment

  • 9-inch pie pan

Ingredients

  • 1 cup graham cracker crumbs 9 whole graham crackers
  • cup unsweetened shredded coconut chips or flakes
  • ¼ cup coconut oil melted
  • ¼ teaspoon salt
  • 8 large egg yolks
  • 1 tablespoon lemon zest
  • cups nonfat sweetened condensed milk from two 14-ounce cans
  • 1 cup lemon juice
  • Toasted unsweetened coconut flakes & lemon slices for garnish optional

Instructions

  • Preheat oven to 325°Lightly coat a 9-inch pie pan with cooking spray.
  • Mix graham cracker crumbs, coconut, oil and salt in a medium bowl. Press the mixture evenly into the bottom and up the sides of the prepared pan. Bake until the crust is set, but not browned, about 5 minutes. Transfer to a wire rack.
  • Beat egg yolks and zest in a medium bowl with an electric mixer until pale and foamy, about 4 minutes. Whisk condensed milk and lemon juice in another bowl until combined. Whisk the milk mixture into the egg mixture until blended. Pour into the crust.
  • Bake the pie until the center jiggles slightly, 20 to 25 minutes. Let cool on a wire rack for 1 hour. Cover with plastic wrap and chill for at least 2 hours or overnight. Garnish with coconut flakes and lemon slices, if desired.
  • To make ahead: Refrigerate for up to 1 day.

Notes

Seeing graham flour on the nutrition label, that’s coarsely ground whole-wheat.
 

Snazzy Quick Roasted Chicken

Snazzy Quick Roast Chicken

Ingredients
1 h 30 m
229 cals
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 30 mins
Course: Main Course
Keyword: low carb, low fat
Servings: 8 People
Author: Grandma Antoinette

Ingredients

  • 1 3 pound whole chicken
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper

Instructions

  • Preheat oven to 450 degrees F (230 degrees C).
  • Rinse chicken thoroughly inside and out under cold running water and remove all fat. Pat dry with paper towels.
  • Put chicken into a small baking pan. Rub with olive oil. Mix the salt, pepper, oregano, basil, paprika and cayenne pepper together and sprinkle over chicken.
  • Roast the chicken in the preheated oven for 20 minutes. Lower the oven to 400 degrees F (205 degrees C) and continue roasting to a minimum internal temperature of 165 degrees F (74 degrees C), about 40 minutes more. Let cool 10 to 15 minutes and serve.

Spaghetti Squash with Broccoli

Spaghetti Squash with Broccoli

In this low-carb spaghetti squash lasagna recipe, garlicky broccoli, spaghetti squash and cheese are combined for a healthy take on a favorite casserole. This bakes right in the squash shells for a fun presentation.
Prep Time10 mins
Cook Time30 mins
Course: Main Course
Cuisine: American
Keyword: Gluten Free, low calorie, low carb, low fat, soy free, vegetarian
Servings: 2 people
Calories: 194kcal
Author: Grandma Antoinette

Ingredients

  • 1 2 - 3lb Spaghetti Squash
  • 1 Tablespoon Extra-Virgin Olive oil
  • 1 Bunch Broccoli ( or Broccolini) Chopped
  • 4 Cloves Garlic
  • 1/4 Teaspoon Crushed Red Pepper (optional)
  • 2 Tablespoons Water
  • 1 Cup Shredded Mozzarella cheese (part-skim)
  • 1/4 Cup Parmesan Cheese
  • 3/4 Teaspoon Italian Seasoning
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Ground Pepper

Instructions

  • Position racks in upper and lower thirds of oven; preheat to 450°F.
  • Place squash cut-side down in a microwave-safe dish; add 2 tablespoons water. Microwave, uncovered, on High until the flesh is tender, about 10 minutes. (Alternatively, place squash halves cut-side down on a rimmed baking sheet. Bake in a 400°F oven until the squash is tender, 40 to 50 minutes.)
  • Meanwhile, heat oil in a large skillet over medium heat. Add broccolini, garlic and red pepper (if using); cook, stirring frequently, for 2 minutes. Add water and cook, stirring, until the broccolini is tender, 3 to 5 minutes more. Transfer to a large bowl.
  • Use a fork to scrape the squash from the shells into the bowl. Place the shells in a broiler-safe baking pan or on a baking sheet. Stir ¾ cup mozzarella, 2 tablespoons Parmesan, Italian seasoning, salt and pepper into the squash mixture. Divide it between the shells; top with the remaining ¼ cup mozzarella and 2 tablespoons Parmesan.
  • Bake on the lower rack for 10 minutes. Move to the upper rack, turn the broiler to high and broil, watching carefully, until the cheese starts to brown, about 2 minutes.
  • Easy cleanup: To save time and keep your baking sheet looking fresh, line it with a layer of foil before you bake.

Chicken & Sweet Potato Stew

Chicken & Sweet Potato stew

This skillet recipe is a colorful and healthy main dish that can be on the table in just over an hour. The subtle, sweet-spicy flavor is a nice surprise.
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Course: Main Course
Cuisine: American
Keyword: dairy free, diabetic, Gluten Free, heart healthy, low carb, low fat, soy free
Servings: 4

Ingredients

  • 2 teaspoons olive oil
  • 1 small red onion chopped
  • 2 cloves garlic minced
  • 2 skinless boneless chicken breast halves cut into cubes
  • 2 sweet potatoes peeled and chopped
  • ½ pound white button mushrooms thinly sliced
  • 1 cup fresh spinach
  • 1 pinch crushed red pepper or more to taste
  • 1 pinch paprika or more to taste
  • 1 pinch sea salt or more to taste
  • 3/4 cup chicken broth

Instructions

  • Heat olive oil in a saucepan over medium-high heat. Saute onion, garlic and mushrooms in hot oil until softened, about 5 minutes.
  • Stir chicken, sweet potatoes, spinach, crushed red pepper, paprika, and sea salt with the onion and garlic in the saucepan. Pour as much chicken broth into the saucepan to make the mixture as soup-like or stew-like as you’d like it.
  • Bring the broth to a boil, reduce heat to medium-low, and simmer until the chicken is no longer pink in the middle and the sweet potatoes are tender, about 30 minutes.

Summertime Shrimp Salad

Summertime Shrimp Salad

“Use an array of colorful veggies to make this healthy shrimp salad pop. Cooking the shrimp with fresh herbs and garlic infuses them with flavor without coming off too strong for a light dinner salad that’s perfect for summer entertaining.”
Prep Time5 mins
Cook Time35 mins
Total Time40 mins
Course: Salad
Keyword: dairy free, diabetic, Gluten Free, low carb, low fat
Servings: 4
Calories: 290kcal

Ingredients

  • pounds raw shrimp 21-25 count, peeled and deveined
  • ¼ cup extra-virgin olive oil
  • 10 sprigs fresh thyme
  • 4 cloves garlic crushed
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • ¼ cup lemon juice
  • 1 medium cucumber diced
  • 3 large heirloom tomatoes chopped
  • ½ cup chopped fresh basil plus more for garnish

Instructions

  • Preheat oven to 350°F.
  • Toss shrimp with oil, thyme and garlic on a rimmed baking sheet. Sprinkle with salt and pepper. Bake until the shrimp are pink and firm, 8 to 10 minutes.
  • Transfer the shrimp to a large bowl (discard thyme and garlic). Add lemon juice and stir to coat. Gently stir in cucumber, tomatoes and basil. Arrange the shrimp and vegetables in a serving bowl. Serve drizzled with any dressing left in the bowl and garnish with more basil, if desired.

Romanesco Broccoli Soup

Romanesco Broccoli Soup

The Romanesco broccoli is technically an edible flower and is easily recognized by its eye-catching fractal appearance. It is grown in the region of Lazio, home to Rome and hence its name. In Italy, you find it typically consumed raw, steamed, boiled, roasted or sauteed. It has a delicate nutty flavor making it easily adaptable to various preparations and is a favorite ingredient in Italian soups just like this one.
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Main Course
Cuisine: Italian
Keyword: low fat
Servings: 4
Author: Grandma Antointte

Ingredients

  • ¼ cup extra-virgin olive oil
  • 2 small carrot finely chopped
  • 1 onion finely chopped
  • 1 rib celery finely chopped
  • 7 ounces Romanesco broccoli (a large head) tough parts discarded, chopped
  • 4 small potatoes peeled and chopped
  • 8 cups hot water
  • salt and ground black pepper to taste

Instructions

  • Step 1
  • Heat olive oil in a saucepan over medium-low heat. Add carrot, shallot, and celery; cook and stir until fragrant, 2 to 3 minutes. Add Romanesco broccoli and potatoes.
  • Step 2
  • Pour hot water into the saucepan. Season with salt and pepper. Cook, covered, until broccoli and potatoes are soft, about 40 minutes. Puree soup with an immersion blender until smooth.

Vegan Watermelon Fruit Pizza

Vegan Watermelon Fruit Pizza

These wedges of juicy watermelon are topped with nondairy coconut yogurt and berries that make for a crisp and refreshing dessert. For kids snacks, leave the wedges blank and let everyone add their own toppings to the yogurt.
Prep Time10 mins
Total Time10 mins
Course: Appetizer, Dessert, Side Dish, Snack
Cuisine: American
Keyword: dairy free, diabetic, Gluten Free, heart healthy, soy free, vegan, vegetarian
Servings: 8
Calories: 70kcal
Author: Dr. Polcino

Ingredients

  • ½ cup unsweetened coconut-milk yogurt alternative
  • 1 teaspoon pure maple syrup
  • ¼ teaspoon vanilla extract
  • 2 large round slices watermelon 1 inch thick, cut from the center of the melon
  • cup sliced strawberries
  • ½ cup halved blueberries
  • 1/2 cup halved blackberries
  • 2 tablespoons toasted unsweetened coconut flakes

Instructions

  • Combine yogurt alternative, maple syrup and vanilla in a small bowl.
  • Spread ¼ cup of the yogurt mixture over each watermelon round. Cut each round into 8 wedges. Top with strawberries and blueberries and blackberries.
    Sprinkle with coconut. Enjoy!

Notes

Per serving: 70 calories; 2 g fat(1 g sat); 1 g fiber; 15 g carbohydrates; 1 g protein; 8 mcg folate; 0cholesterol; 11 g sugars; 1 g added sugars; 813 IU vitamin A; 20 mg vitamin C; 47 mg calcium; 0 mg iron; 5 mg sodium; 196 mg potassium
Nutrition Bonus: Vitamin C (33% daily value)
Carbohydrate Servings: 1
Exchanges: 1 fruit

Grandma Antoinette’s Pepper steak

Grandma Antoinette’s Pepper steak

"My favorite recipes are ones with few ingredients that I normally have on hand, you'll love it too!
Prep Time20 mins
Cook Time30 mins
Total Time50 mins
Course: Main Course
Keyword: dairy free, Gluten Free
Servings: 4
Calories: 388kcal
Author: Grandma Antoinette

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion chopped
  • 2 large bell peppers sliced into thin strips
  • 3 cloves garlic minced
  • 1/3 cup soy sauce
  • 1/3 cup honey
  • 1/3 cup red wine vinegar
  • 1 1/2 pounds flank steak cut into thin strips

Instructions

  • Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Set aside.
  • Heat a large skillet over medium-high heat. Pour soy sauce, honey, and red wine vinegar in pan, then add beef. Cook beef, stirring frequently, until done, about 10 to 15 minutes. Stir in cooked vegetables, and cook another 10 to 15 minutes.

Grandma Antionette’s Baked Eggplant Parmesan

Grandma Antionette’s Baked Eggplant Parmesan

Grandma’s lighter take on eggplant parmesan maintains all the flavors of the classic dish but is baked instead of fried. This is a household favorite here & is bound to be in your house too. Besides being delicious, there are 11 grams of filling protein in this hearty vegetarian dish.
Prep Time45 mins
Cook Time45 mins
Total Time1 hr 30 mins
Course: Main Course
Cuisine: Italian
Keyword: low fat, soy free, vegetarian
Servings: 6
Calories: 204kcal
Author: Grandma Antoinette

Ingredients

  • 2 eggplants (about 2 pounds total)
  • 3 egg whites
  • 3 tablespoons water
  • 1 cup fine dry breadcrumbs (gluten free can be used)
  • ½ cup freshly grated Parmesan cheese (1 ounce), divided
  • ½ teaspoon salt
  • ½ teaspoon freshly ground pepper
  • ¼ cup slivered fresh basil leaves
  • cups tomato sauce
  • ¾ cup grated part-skim mozzarella cheese (3 ounces)

Instructions

  • Preheat oven to 400°Coat two baking sheets and an 8-by-11½-inch baking dish with nonstick cooking spray.
  • Cut eggplants crosswise into ¼-inch-thick slices. Whisk egg whites and water in a shallow dish until frothy. Combine breadcrumbs, ¼ cup of the Parmesan, salt and pepper in another shallow dish. Dip the eggplant slices into the egg-white mixture, then coat with the breadcrumb mixture. (Discard any leftover breadcrumbs and egg white.) Arrange the eggplant slices in a single layer on the prepared baking sheets. Bake for 15 minutes, turn the eggplant slices over, and bake until crisp and golden, about 15 minutes longer.
  • Stir basil into tomato sauce. Spread about ½ cup of the sauce in the bottom of the prepared baking dish. Arrange half of the eggplant slices over the sauce, overlapping slightly. Spoon 1 cup of the remaining sauce over the eggplant and sprinkle with half of the mozzarella cheese. Add a layer of the remaining eggplant slices and top with the remaining sauce, mozzarella and Parmesan. Bake, uncovered, until the sauce bubbles and the top is golden, 15 to 20 minutes

Experiencing Hot Flashes?

hot-flashes

A common complaint of the majority of menopausal women is the hot flash. It is also called hot flushes or night sweats, and the medical term used would be vasomotor symptoms (VMS). Most women will relate a feeling of great heat that overtakes their entire body, and this can last up to 5 minutes. These flashes can begin a few years before menopause and can last for many years after. There is great variability as to the number and intensity of these flashes, but most women who experience these hot flashes all consider them a problem that is disruptive to their lives. The exact cause of these flashes is not completely known, but the decrease in estrogen in menopause plays the main role.

Read more about menopause hot flashes and menopause.

-Dr. P

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Decreasing Hormones. Decreasing Menstruation.

As a woman ages, her ovarian function begins to decrease, and as the follicular activity starts to wane, the production of estrogen and progesterone goes down.  The decrease in these hormones will eventually lead to no more menstrual cycles, and menopause is defined as 1 year of no menstrual bleeding.  This is a natural part of every woman’s life as the 50’s approach and the average age of menopause is 51 to 52.  With our ever increasing life spans, women may spend 30 to 40 years in this postmenopausal state.

menstrual

-Dr. P

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A New Supplement to Help Women with PCOS

people and leisure concept - happy young woman plus size sitting on sofa at home

Polycystic ovary syndrome (PCOS) is a common condition that affects approximately 10% of women during their reproductive age.  It is often characterized by obesity, irregular menses, and impaired insulin function.  Obesity may play a role in the etiology, and with weight loss, there has been reported improvement in some of the clinical findings.

There is a recent large study that suggests a Carnitine supplement may be of benefit for these patients.  L-Carnitine is an amino acid (a building block for proteins) that is naturally produced in the liver and kidneys.  It helps the body turn fat into energy, and your body usually can make all the Carnitine it needs.  In this study, the diagnosis of PCOS was made using the Rotterdam criteria.  To make the diagnosis, two of the following findings needed to be present:

  1. Irregular menses over 35 days or less than 8 menses per year caused by a problem with ovulation
  2. Signs of hirsutism indicative of increased testosterone
  3. Polycystic ovaries with 12 or more follicular cysts in each ovary

In this study, when 250 mg of L-Carnitine was given to women with PCOS, who were also on metformin, there was a significant reduction in weight based on BMI changes.  There was also an improvement in glycemic control.  The Carnitine was given for over 12 weeks.

Remember to always speak to your health care provider before considering starting any supplement.

-Dr. P

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Why Overweight Women May Have an Increased Chance of Cancer

Why Overweight Women May Have an Increased Chance of Cancer_81946825 [Converted]Most of us are aware that being overweight has been associated with an increased risk of developing heart disease and hypertension, but it can also increase a woman’s chance of breast and uterine cancer.  By using a person’s height and weight, a BMI (body mass index) can be determined.  A measurement of 25 to 29 is considered overweight and 30 or higher is considered obese.  According to a recent study, 40% of American women meet the clinical definition of obesity.

The exact relationship between obesity and certain female cancers is not perfectly understood, but there seems to be three factors that may play a role:

  • A body being in a state of chronic inflammation is pro-carcinogenic, and obesity is considered a chronic inflammatory state.
  • There are enzymes in fat cells which increase the production of estrogen, and an elevated level of estrogen has been associated with a higher risk of breast and endometrial (uterine) cancer.
  • Fat cells produce hormones that may stimulate tumor growth.

Please speak to your health care provider to determine your BMI, and start using the walking shoes your loved ones gave you for the recent holidays!

-Dr. P

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A New Way to Decrease Alzheimer’s Disease by Larger Percentages

ink pen and watch on calendarLast week, I attended our yearly national conference on anti-aging, and as always, there was so much new and exciting information!  One of the world’s experts on brain aging gave a statistic that we should all think about carefully.

If you live to 85 in our country, there is a 50% risk of developing a mental cognitive disease, including Alzheimer’s disease.  This risk can be decreased by 5% yearly for every working year after age 65.  This may mean that if you work until 75, your chance of cognitive loss decreases to 25%.  What happens if you work to 90?  This may cause us not to accept that gold watch at 65, so starting a new business endeavor at 70 may be perfect!

-Dr. P

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Ovarian Cancer Treatment – One Essential Step You Must Take

Confident doctor at the reception desk

Last week, I attended a daylong conference at the Memorial Sloan Kettering Cancer Center in New York City.  The event was the State of the Art Ovarian Cancer Conference.  It was wonderful to hear of all the advances in the treatment and care of the women who are fighting this terrible disease.

Being associated with a special gynecologic oncologist for many years, I saw firsthand the benefits of the initial surgery for ovarian cancer and the need for an extensive surgical procedure.  At the conference, this was especially emphasized and the long-term benefits were so significant.

It is important to remember that if a loved one or you find yourself in a battle with ovarian cancer, you must find a gynecologic oncologist for your initial surgery and get the best results possible.

-Dr. P

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Pokémon Go – What Is This Game Your Children Are Obsessed with All About?

pokemon-go-what-is-this-game-your-children-are-obsessed-with-all-about-1575834_1920As you know, Pokémon Go is a hot new game being played by countless people.  There have been mixed reviews on this augmented reality game from concerns about safety to praises about increasing physical activity.  I posted this video to give you a very detailed description about what your children are involved in, and I believe it is important to have a discussion with them about the possible dangers to look out for while playing a game like this.

For even more information about this game, the article connected to the video explains why the game is appealing, how it works, some history of the game, and how it relates to the original Pokémon craze: vox.com/2016/7/11/12129162/pokemon-go-android-ios-game

-Dr. P

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